torna ai vini
tasting notes
sight
Straw yellow with greenish reflections
nose
Wide and intense with apple and hawthorn marks
Palate
Fresh and harmonic, soft and elegant, sapid and floral
FOOD PAIRING
Fish tartare and carpaccio, cream cheeses, white meat and pasta with vegetable gravy
Serving temperature
8-10 °C.
tasting notes
sight
Straw yellow with greenish reflections
nose
Wide and intense with apple and hawthorn marks
Palate
Fresh and harmonic, soft and elegant, sapid and floral
FOOD PAIRING
Fish tartare and carpaccio, cream cheeses, white meat and pasta with vegetable gravy
Serving temperature
8-10 °C.