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RUBINA BRUT ROSÈ BIO
€16,00
An intriguing rosé from Barbera grapes, sparkling using the Charmat Method. It spends extended time on the lees, developing remarkable sapidity.
tasting notes
sight
Delicate pink with bright highlights
nose
Intense and fragrant notes of redcurrant
Palate
Great balance and softness, with intense fruity aromas on the long finish
FOOD PAIRING
Cured meats and simply prepared meat appetizers
Serving temperature
6-8°C
tasting notes
sight
Straw yellow
nose
Floral and fruity character, with notes of almond, apricot, peach, and white flowers
Palate
Fresh, savoury, and elegant, with a distinctive aroma and remarkable aromatic persistence
FOOD PAIRING
Risotto, Prosciutto di Parma, and Culatello
Serving temperature
6-8°C
English (UK) 
Italiano