lambrusco spumante RIOVALLI
La selezione dei grappoli in vigneto e un’attenta vinificazione hanno permesso di ottenere concentrazione, finezza ed eleganza per un vino che diventa BIOLOGICO nell’annata 2022.
LAMBRUSCO SPUMANTE RIOVALLI
vineyards
Limestone-clay soils facing southwest, at an elevation of 200 m.
40k Bottles/Year
Maestri Lambrusco, selected and hand-picked, macerates, after fermentation at a maximum of 25°, 20 days partly on the skins. Produced by the Charmat method.
vineyards
Limestone-clay soils facing southwest, at an elevation of 200 m.
40k Bottles/Year
tasting notes
sight
Deep ruby red with violet reflections
nose
Intense, vinous aroma to which hints of red fruit, black cherry, cherry and berries are combined
Palate
Good structure and freshness, balanced, with long finish
Food pairing
Rich meats, especially pork sausages both cured and cooked, such as cotechino, zampone, salama da sugo.
Serving temperature
8-10° C.
tasting notes
sight
Deep ruby red with violet reflections
nose
Intense, vinous aroma to which hints of red fruit, black cherry, cherry and berries are combined
Palate
Good structure and freshness, balanced, with long finish
Food pairing
Rich meats, especially pork sausages both cured and cooked, such as cotechino, zampone, salama da sugo.
Serving temperature
8-10° C.
Awards
3 grappoli
2020
Due Stelle
2020
Due Stelle
2018
3 VITI
2019
1 BICCHIERE
2018
92/100
2018
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